Deviled Eggs and Ham
Why I Love This Recipe
Ingredients You'll Need
6 hard boiled eggs
¼ cup diced cooked ham
2 tbsp mayo
2 tsp relish
1 tsp salt
½ tsp pepper
2 tsp mustard
1 tsp vinegar
1 tbsp finely chopped onion
¼ celery stalk, finely chopped
Paprika
Directions
De-shell eggs. Cut in half and remove yolks. Place the yolks in a bowl and the whites on a platter. Combine remaining ingredients except for the paprika. Spoon the mixture into the empty whites. Sprinkle each egg with paprika. Store in fridge.
