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Serves 4 | Prep Time 10 | Cook Time 45

Why I Love This Recipe

Ingredients You'll Need

½ bunch Italian parsley
½ bunch cilantro
½ bunch spinach
1 small bunch dill
½ cup white rice
1 egg
1 quart plain yogurt
2 cups water
3 tbsp flour


Cut up greens and set aside.

In a small bowl, mix rice and egg. In a large bowl mix yogurt, water and flour. Add rice to yogurt mixture and put on stove. Bring to a bowl, stirring constantly.

When rice is soft, add greens and keep stirring. When greens are soft serve in small bowls or glasses, with or without spoons.

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