More Great Recipes: Bread

Easy Pumpkin Bread

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Member since 2008
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Serves 2 loafs. 16 slices] | Prep Time 20 mins. | Cook Time 9 inch loaf 50 to 60 mi

Why I Love This Recipe

this Recipe came from my GreatGrend monther, she would make it aver time i come to visit. it was so good.

Ingredients You'll Need

1\3 cup vegetable oil
1 cup canned pumpkin
3 eggs
2 1/3 cups original Bisqick
1 1/4 cups suger
2 tespoons ground cinnamon


1. heat oven to 350. Generously grease bottoms only of

2 loaf pans, 8 1/2 4 1/2 2 1/2 inches or 1 Loaf pan,

9. 5. 3 inches.

2. Stir all ingredients except raisins in large bowl until well

blended. stir in raisins. pour into pans.

3. Bake 8- inch loaves 40 t0 50 mins, 9-inch loaf 50 to 60 mins,

or until toothpick inserted in center comes out clean, cool 10 mins. Loosen sides of loaves from pan; remove from panes to wire rack. cool completely,

about one hour, before slicing.

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