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Easy Chocolate Truffles

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Why I Love This Recipe

Ingredients You'll Need

3/4 cup cream
2 Tbsp butter
2 Tbsp sugar-free butter toffee syrup
1 package semi-sweet chocolate chips

To roll in:
cocoa powder
icing sugar
crushed nuts.


In a microwave safe container, bring cream, butter, and syrup to a boil.

Add chocolate chips and whisk until melted and smooth.

Allow to cool in fridge a few hours until solid.

With a melon baller or spoon, shape small balls and roll in cocoa powder, icing sugar or crushed nuts.


Questions, Comments & Reviews

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