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Easy Easy Donuts

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Why I Love This Recipe

My 2 oldest are now in their late teens and still enjoy these.

Ingredients You'll Need

Any biscuit dough (10 per can )
cooking oil (enough to float the dough on)
2 liter bottle cap (for making holes)


Warm the cooking oil in a deep frying pan.

Cut out doughnut holes with bottle cap.

Place dough into pan then immediately begin to flip them over with a spatula.

Once the dough is a light golden brown, remove them from the pan.

You can roll them in a cinnamon & sugar mix , powdered sugar make a glaze using powdered sugar or ice them and let the kids decorate them.

I have made these every Christmas Eve for my children with Hot chocolate.

Questions, Comments & Reviews

Hey Christy...I make mine the very same way....and I love your profile its pretty cool looking and love the Tats....I have 2 on my arm(trible band)and one on my ankle....

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