Easy chicken & bean enchiladas
Use our BakeBot Ai Chat for instant answers.
"how to make Easy chicken & bean enchiladas"
Serves 4 | Prep Time 10 min PT10M | Cook Time 40 min PT50M | CasseroleWhy I Love This Recipe
because it is a good to have when ever
Ingredients You'll Need
1 tbsp vegetable oil
1 red onion , chopped
1 garlic clove , crushed
1 tbsp fajita seasoning
2 x 395g cans kidney beans in chilli sauce
2 roast chicken legs , meat shredded off the bone
195g can sweetcorn , drained
8 flour tortillas
140g hard cheese , grated
Directions
1.Heat oven to 180C/160C fan/gas 4. Heat the oil in a frying pan and cook the onion and garlic for 5 mins. Stir in the fajita seasoning and cook for 1 min more before adding the kidney beans, shredded chicken and sweetcorn.
2.Divide the mixture between the tortillas, sprinkle over half the cheese, then roll up and place into a baking dish. Sprinkle over the remaining cheese, then bake for 20-25 mins until golden and bubbling.
Pairs Well With
bread
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
