More Great Recipes: Casserole | Dinner | Side Dish | Vegetable


Eat Up All Your Vegetables Casserole


User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 medium zucchini
4 small yellow summer squash
2 small white onions
1 large tomato
3 tablespoons cheese -- grated
1/2 teaspoon basil
1/2 teaspoon thyme
1/2 teaspoon vegetable salt
1/2 cup slivered almonds


Directions

Slice vegetables and place in oblong 2-quart casserole. Mix all other ingredients (except almonds) and toss lightly. Bake at 350°F. for 25 minutes. Lightly sprinkle almonds on top before serving


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11884 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51224 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!