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Egg Salad Sandwiches

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Serves | Prep Time | Cook Time

Why I Love This Recipe

This is, without a doubt, the BEST egg salad I have EVER had! A gal over on the TOH Recipe board shared it a few years ago. I had to give it a try as I was so very intrigued. She raved about it! I understood why once I made it! From time to time, this recipe pops up again over on that board and always with Rave Reviews!

Ingredients You'll Need

Boil until thick
1 Tb. butter
1 Tb. flour
2 Tb. sugar
1/2 tsp. salt
1 Tb. vinegar
1 beaten egg
1/2 c. 1/2 & 1/2 or cream

Then add:
8 oz. cream cheese
1 Tb. chopped onion
8 - 10 grated hard boiled eggs


Snowteapots says - "I have a method that works so well to cook eggs for sandwiches. Put eggs in pan and cover with water -bring to a boil - shut off heat - put lid on and let set 20 minutes."These are really good and makes a lot of sandwiches. I've had a lot of request for this recipe if I take them somewhere."

Kay adds - I can't vouch for her method of hard boiling eggs as it seems everyone has there own way of doing it. My way is similar, but what is important here is that I absolutely believe she does get asked for this recipe repeatedly! Everyone who was at the lunch I served this at, asked for the recipe!!

I served it on English muffin bread with some fresh leaf lettuce and a little freshly ground black pepper. Also had some fresh fruit and some wonderful hot tea and rosettes for dessert. Very simple meal and very delicious!!

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