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Elsie's Potatoes


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"Elsie's Potatoes is a delicious and comforting side dish that you're sure to love!"

Serves 6 | Prep Time 30 PT30M | Cook Time 30 in oven PT1H | Side Dish

Why I Love This Recipe

My sister-in-law gave me this recipe a few years ago and it was an instant hit! Very simple to make and oh so tasty! It goes well with any meat dish that doesn't create juice for a gravy.


Ingredients You'll Need

6 potatoes, (I usually go with one per person)
8 oz cream cheese, softened
1 cup sour cream
2 tsp onion salt
pepper to taste
2-4 Tbsp butter, melted


Directions

Peel and boil potatoes until soft. Drain.


Mix all ingredients except butter.


Place potato mixture into casserole dish and put butter over top.


Bake covered, at 350 degrees F for 30 minutes. Can be made ahead in morning and cooked in slow cooker. Freezes well, if doing so thaw before baking.


Pairs Well With

Any meat dish especially meatloaf.


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