Escalloped Cabbage with Ham
"Grandma Phyllis"
Serves 12 | Prep Time 45 minutes | Cook Time 20 minutesWhy I Love This Recipe
A hearty meal.
Ingredients You'll Need
Sauce:
2 T flour
2 T margarine
1 c milk
1 c cheese
salt and pepper
1 head cabbage
2-3 c ham
Toasted bread crumbs
Directions
Mix sauce ingredients and heat, stirring until thickened.
Cut cabbage into small pieces ad cook with a little water for a short time. In a casserole, put a few bread crumbs, then a layer of cabbage and a layer of ham. Repeat layers. Cover with sauce. Bake and 350 degrees for 20 minutes.
Pairs Well With
Side salad
