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Everyday Chocolate Cake


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Member since 2009
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Serves | Prep Time | Cook Time 9

Why I Love This Recipe


Ingredients You'll Need

1 1/2 cups buttermilk biscuit mix
1/4 cup sugar
1/2 cup milk
1 egg
2 tablespoons cooking oil
Topping:
1/3 cup buttermlk biscuit mix
1/3 cup brown sugar, packed
2 tablespoons butter
1 teaspoon cinnamon
1/4 cup chopped nuts


Directions

In mixing bowl stir together biscuit mix and sugar.


Add milk, egg and oil. Beat by hand, mixing well.


Pour into greased 8-in. round dish.


Blend together biscuit mix, brown sugar, butter and cinnamon until crumbly. Sprinkle over nuts.


Microwave at Medium High (7) 7 to 9 1/2 minutes.


Rotate 1/4 turn after 4 minutes. cool 15 minutes; drizzle with Fine Glaze. Serve warm.


Fine Glaze: Stir together 3/4 cup confectioners sugar and 1 tablespoon milk. From tip of spoon, drizzle gaze over cake in spoke fashion


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