FIVE BEAN CASSEROLE
Why I Love This Recipe
Ingredients You'll Need
2 - med onions - chopped
1 - cup packed brown sugar
1 - cup vinegar
2 - teaspoon garlic salt
2 - teaspoon dry mustard
Stir and simmer covered for 20 min.
Place in a 9x13 cake pan or casserole dish that matches the size while above stuff is simmering:
1- 16oz can baked beans(veg)
1- 16oz. can chick peas drained
1- 16oz. can green limas drained
1- 16oz. can butter beans drained
1- 16oz. can kidney beans drained
Directions
Follow directions above.
Bake for 1 hour uncovered at 350 degrees.
Serves 12
