More Great Recipes: Vegetable

Festive Veggie Tartlets

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Serves 8 | Prep Time 20 | Cook Time

Why I Love This Recipe

A crisp canapé idea that is as festive as it is tasty.

Ingredients You'll Need

8 plain ready-made (pre-baked) tartlet shells
8 radishes, thinly sliced
2 Lebanese cucumbers, thinly sliced
Lettuce leaves, for lining
Dill, for garnish
Wafu® Japanese Dressings (Original Sesame, Ginger Carrot, Wasabi Edamame)


Line each tartlet shell with a lettuce leaf.

Arrange the radish and cucumber slices in the tartlets to create an evenly distributed "bouquet" of red and green.

Garnish each tartlet with a sprig of dill.

Drizzle the vegetables lightly with your choice of Wafu® Japanese Dressing right before serving.

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