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Fireside coffee

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Ingredients You'll Need

2 cups instant hot chocolate
2 cups powdered non dairy creamer
1 1/2 tsp cinnamon
1 cup instant freeze dried coffee
3/4 tsp nutmeg
1 cup sugar

optional whipped cream, liquor


On medium speed with blender, blend chocolate, creamer, coffee and spices for 5 minutes.

Stir in sugar by hand.

To serve: Use 3 tsp. per mug of hot water.

If desired add whipped cream or liquor.

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