More Great Recipes: Fudge


Foolproof Dark Chocolate Fudge


User Avatar
Member since 2011
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 2 lbs. | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

3 cups semi-sweet chocolate chips
1 (14 oz.) can sweetened condensed milk (NOT evaporated milk)
Dash salt
1/2 to 1 cup chopped nuts
1 1/2 tsp vanilla extract


Directions

In heavy saucepan, over low heat, melt chocolate chips with sweetened condensed milk and salt.


Remove from heat; stir in nuts and vanilla.


Spread evenly into wax paper-lined 8 or-9-inch square pan. Chill 2 hours or until firm.


Turn fudge onto cutting board; peel off paper and cut into squared. Store loosely covered at room temperature.


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11886 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51226 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!