French Onion Dip
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"Appetizer, Onion Dip"
Serves 8 | Prep Time 10 min PT10M | Cook Time 0 PT10M | AppetizerWhy I Love This Recipe
This recipe is simple and compliments regular potato chips well, making it worth the time.
Ingredients You'll Need
3 tbsp butter
2 1/2 cups diced onions (2 to 3 onions)
3/4 tsp salt
1/2 tsp black pepper
1/2 tsp onion powder
1/4 tsp cayenne pepper
4 oz / 120 g cream cheese (cold), cut into cubes
1/4 cup whole egg mayonnaise
1/2 cup sour cream
Directions
1. Melt the butter in a fry pan over medium heat.
2. Add the onions, salt, pepper, onion powder and cayenne pepper. Cook for 5 minutes, stirring. Then reduce the heat to medium low and cook for 20 to 25 minutes, stirring occasionally. The onions should be sweet and golden. Remove from stove and allow to cool.
3. Place the cream cheese, sour cream and mayo in a bowl, mix until smooth.
4. Add the caramelized onions. Mix until just combined. Refrigerate at least 2 hours.
5. Serve at room temperature, garnished with chopped chives if desired.
Pairs Well With
Potato Chips, Crackers
Questions, Comments & Reviews
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