More Great Recipes: Casserole | Main Dish | Oven | Pork

French Onion Pork Chop Casserole

User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 6 | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

6 Pork Loin Chops (3/4 inch thick)
1 tablespoon vegetable oil
1 10 3/4-ounce can cream of mushroom soup
1/2 cup milk
1/2 cup sour cream
1/2 teaspoon seasoned salt
1/4 teaspoon black pepper
24 ounces frozen hash brown potatoes
1 cup shredded sharp cheddar cheese
1 can (2.8oz) French-fried onions


Preheat oven to 350 degrees.

In 12 inch skillet brown chops in hot oil. Remove chops; set aside.

In same skillet combine soup, milk, sour cream, seasoned salt and pepper.

Stir in potatoes, 1/2 cup of the cheese and half (3/4 cup) of the fried onions.

Pour mixture into a 3 quart rectangular baking dish.

Arrange browned chops on top.

Bake, covered, for 40 minutes.

Uncover and sprinkle with the remaining cheese and fried onions.

Bake for 5 minutes more or until cheese is melted.

Questions, Comments & Reviews

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!