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French fries


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"A good savory main course meal easy to make"

Serves 8 | Prep Time 15 PT15M | Cook Time 10 PT25M | Side Dish

Why I Love This Recipe

So good and the best side and most recognizable side in the world


Ingredients You'll Need

fries...


Directions

Cut fries with a serrated knife (secret crispiness tip #1)

No soaking, just rinse

Gently simmer 10 minutes in vinegar water (secret crispiness tip #2! And no, you can’t taste vinegar)

Shallow-fry twice


Pairs Well With

anything


Questions, Comments & Reviews


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