Fruit Cobbler
Why I Love This Recipe
There are some things we make a lot, so we have to use a few recipes so that we have some differences to switch things up a bit (or maybe depending on who is making it we have our "own" version)...this is one of several versions of fruit cobbler. As with all recipes - feel free to make your own changes and create a version of your own too
Ingredients You'll Need
21 oz Pie Filling, Flavor Of Choice
1 cup Bisquick
1/4 cup Milk
1/4 cup Sugar
2 Tbsp Butter, Melted
Directions
Oven Temperature: 400°F
*Stir together bisquick, milk, sugar, and butter until well blended
*Drop by spoonfuls on top of filling in an 8 or 9 inch pan
*Bake for about 30 minutes
