Fruit Pizza

Directions

Preheat oven to 325 degrees.

---

Place the frosted flakes in a resealable plastic bag.

---

Crush the cereal to a medium crumb.

---

Open the bag and measure the crumbs; you should have 2 1/4 cups.

---

Combine the crumbs with the butter.

---

When blended, transfer to a 12-inch pizza pan and press the mixture into the pan in an even layer.

---

Bake in the preheated oven for 5 minutes, or until light golden brown.

---

Remove from oven and set aside to cool completely.

---

Combine the cream cheese and marshmallow fluff in a medium mixing bowl and beat until very smooth.

---

Spread the cream cheese mixture over the cooled crust.

---

Immediatly arrange fruit over the top in a decorative pattern and, if desired, garnish with whipped cream or topping.

---

Chill until firm, about 1 hour.

---

Cut into wedges and serve cold.

---