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Garlic Spinach with Toasted Pine Nuts


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Ingredients You'll Need

3 tablespoons olive oil
1/2 small yellow onion, chopped
3 cloves garlic
2 bunches spinach
3 tablespoons toasted pine nuts
1 tablespoon fresh lemon juice
8 thin strips lemon zest
salt and pepper to taste


Directions

Heat oil. Add onions and garlic. Saute for 5 minutes. Add spinach and cook for 1 minute. Add pine nuts, lemon juice and zest. Cook three minutes. Season with Salt and pepper.


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