Garlic bread

1. Prep your pan & bread. Line a large baking sheet with parchment paper or tinfoil, slice your bread in half lengthwise, and place the bread cut side up on the baking sheet.

2. Make the garlic butter. In a small bowl mix the herbs and salt together with the softened butter. Spread it evenly over the top of the bread halves.

3. Bake & serve. Bake the bread for 10-15 minutes at 425 degrees F until it’s slightly golden brown on the edges. If you’re adding cheese, add it in the last 2 minutes of baking. Then cool, slice into 1-inch pieces, and devour!