More Great Recipes: Cookies


German Chocolate Toffee Cookies


User Avatar
Member since 2010
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 13 Dozen | Prep Time 20 minutes | Cook Time 15 minutes

Why I Love This Recipe

Taste Of Home - Joyce Robb


Ingredients You'll Need

1 cup butter, softened
1 cup shortening
2 1/2 cups sugar
1/2 cup packed brown sugar
1 pkg (4 oz.) German Sweet Chocolate, melted and cooled
4 eggs
2 tsp water
2 tsp vanilla
6 1/2 cups flour
2 tsp baking soda
1 1/2 tsp salt
1 1/2 cups English toffee bits or almond brickle chips
1 1/2 cups chopped walnuts


Directions

In a large mixing bowl, cream the butter, shortening, and both of the sugars until light and fluffy


Beat in the chocolate


Add the eggs, one at a time


Beat well after each addition


Beat in the water and vanilla


Combine the flour, baking soda, and salt


Gradually add to the creamed mixture


Stir in the toffee bits and the walnuts


Drop by tablespoons 2 inches apart onto greased baking sheets


Bake at 350 F for 12-15 minutes or until golden brown


Remove to wire racks to cool


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51224 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11884 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!