More Great Recipes: Salad

German Style Potato Salad

User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

This is from Ron, my old boss. Great guy, great recipe!

Ingredients You'll Need

4 med. potatoes
4 slices bacon
1/2 cup chopped onions
1 tbsp flour
1 tbsp sugar
3/4 tsp salt
1/2 tsp celery seed
1/8 tsp pepper
1/2 cup water
1/4 cup vinegar
1 hard boiled egg, chopped


In a covered saucepan, cook potatoes in boiling salted water for 20 to 25 minutes, until just tender; drain well. Cool slightly, peel and slice potatoes. Set aside.

For dressing, in a large skillet, cook bacon until crisp. Drain and crumble, reserving 2 tbsp drippings. Set the bacon aside. Add chopped onions to drippings and cook until tender. Stir in flour, sugar, salt, celery seed and pepper. stir in water and vinegar. Cook and stir until thickened and bubbly. Stir in potatoes and bacon. Cook for another 2 to 3 minutes more or until heated through, stirring gently. Season to taste. Transfer to a serving bowl.

Questions, Comments & Reviews

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Have cooking questions? Chat with BakeBot AI for quick answers!

Plus, I can help you customize recipes on BakeSpace, making modifications a snap.

Want to create a new recipe or upload an existing recipe? Use our BakeBot AI Recipe Maker in the menu bar.
Want to create a recipe? Try our BakeBot AI Recipe Maker!