Gingersnap Granola
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Why I Love This Recipe
I think this recipe could be used with a hundred different variations, use different tea or different combinations of grains. No matter what you use, I'm sure you'll love this homemade granola.
I got the recipe from 28 Cooks
Ingredients You'll Need
4 cups 5 Grain Cereal
2 Tablespoons melted butter
1/2 c honey
1 Tablespoon dark molasses
2 teaspoons lemon zest
1 teaspoon vanilla
1/2 teaspoon powdered ginger
1/4 teaspoon ginger
1/8 teaspoon nutmeg
Directions
Preheat oven to 350 degree F
Melt butter and mix with honey - nutmeg. Pour over cereal mixture and spread out on a oiled baking sheet. Bake for 20-25 minutes, until toasty brown. Cool and store in an airtight container.
PREP TIME 15 Min
COOK TIME 25 Min
SERVINGS about 4 1/2 cups
Questions, Comments & Reviews
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