Graham Cracker Toffee
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Why I Love This Recipe
I adore toffee!! This takes the intimidation out of it. Simple and quick,yet so yummy!!
Ingredients You'll Need
24 graham cracker squares
1/2 cup butter,(not margarine),melted
1/2 cup packed brown sugar
1 cup chopped pecans
Directions
Step 1: Preheat oven to 350 degrees.
Step 2: Line a 15 1/2 inch x 10 1/2 inch jelly roll pan with parchment paper or aluminum foil.
Step 3: Melt butter in a small sauce pan over low heat.
Step 4: Place graham crackers in jelly roll pan.
Step 5: Combine melted butter and brown sugar.
Step 6: Spoon butter mixture over graham crackers.
Step 7: Sprinkle chopped pecans over graham crackers.
Step 8: Bake for 10 - 12 minutes
Step 9: Cool completely.
Step 10: Break into squares.






