Grain-Free Cornbread
Why I Love This Recipe
Grain-free has never tasted so good!
Ingredients You'll Need
1 1/2 - cup almond flour
1/3 - cup arrowroot
1/3 - cup + 1 tbs coconut flour
1/2 - tsp baking soda
1/2 - tsp salt
3/4 - cup almond milk
1/4 - cup coconut oil [melted]
3 - eggs
3 - tbs honey
Directions
Preheat oven to 350F. Grease an 8x8 baking pan or line with parchment paper.
Combine all dry ingredients in a large bowl. Add wet ingredients and mix well.
Pour mixture into prepared pan and spread evenly. Bake at 350F for 20-25 minutes or until you can insert a fork and it comes out clean.
