More Great Recipes: Soup


Grandma's tomato soup


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Member since 2020
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"soup"

Serves 2 | Prep Time 5 min | Cook Time 10 mins

Why I Love This Recipe

great for cold days


Ingredients You'll Need

2 tablespoons butter
1 tablespoon all-purpose flour
2 cups tomato juice
1/2 cup water
2 tablespoons sugar
1/8 teaspoon salt
3/4 cup cooked wide egg noodles


Directions

1.In a saucepan over medium heat, melt butter. Add flour; stir to form a smooth paste. Gradually add tomato juice and water, stirring constantly; bring to a boil. Cook and stir until thickened, about 2 minutes. Add sugar and salt. Stir in egg noodles and heat through. If desired, sprinkle with parsley.


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