Grandma’s Oil-Butter Cookies
Why I Love This Recipe
Photo of Yetta Chemnick Levin (1862–1941).
Kosher (dairy).
Ingredients You'll Need
5 C flour
2 eggs
1/2 C butter
1/2 C oil
1/4 tsp salt
pinch mace
pinch cinnamon
1-1/2 C sugar (heaping)
3/8 C water
4-1/2 tsp baking powder
Directions
Sift dry ingredients 3 times.
Soften oil and butter.
Add sugar
Mix well
Then add eggs one at a time.
Add all the dry ingredients
Then add the water.
Roll out on a floured board.
Cut with cookie cutter.
Bake on a buttered sheet in oven at 350 degrees.
