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Grandma’s Oil-Butter Cookies


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Why I Love This Recipe

Photo of Yetta Chemnick Levin (1862–1941).

Kosher (dairy).


Ingredients You'll Need

5 C flour
2 eggs
1/2 C butter
1/2 C oil
1/4 tsp salt
pinch mace
pinch cinnamon
1-1/2 C sugar (heaping)
3/8 C water
4-1/2 tsp baking powder


Directions

Sift dry ingredients 3 times.


Soften oil and butter.


Add sugar


Mix well


Then add eggs one at a time.


Add all the dry ingredients


Then add the water.


Roll out on a floured board.


Cut with cookie cutter.


Bake on a buttered sheet in oven at 350 degrees.


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