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Grandma Mary's Chocolate Walnut Puffs

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Why I Love This Recipe

The lightest cookie ever!

Ingredients You'll Need

12 oz. chocolate chips
4 egg whites
1 cup sugar
1 teaspoon vinegar
1 1/2 cups chopped walnuts (chopped pretty fine)
1/4 teaspoon salt
1 teaspoon vanilla


Preheat oven to 350 degrees and grease a cookie sheet.

Melt chocolate over warm water - don't get water in chocolate chips.

Beat egg whites with salt until foamy. Gradually add sugar and beat until stiff peaks form.

Beat in vanilla and vinegar.

Fold in melted chocolate and walnuts.

Drop onto cookie sheet and bake for 10 minutes.

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