Grape must pudding
Why I Love This Recipe
Step 1 :Bring grape must to a boil for about 5-7 minutes, in a separate bowl add flour and 2-3 ladles of grape must and get all lumps out.
Step 2 :Add to grape must and stir well, mix in sugar and continue stirring for an additional 5-7 minutes or until slightly thickened.
Step 3 :Pour into serving bowl, top with ground walnuts, sesame seeds and ground cinnamon.
Step 4 :Let cool and enjoy!
IF YOU CANNOT FIND GRAPE MUST IN YOUR AREA, YOU CAN SUBSTITUTE MOLASSES. BELOW IS THE MOLASSES VERSION:
Step 1 :1 cup molasses , 3 ½ cups water , 1 cup flour
RECIPE DIRECTIONS FOR MOUSTALEVRIA
Step 1 :Bring the molasses and water to a boil.
Step 2 :In a bowl add the flour and 2 ladles of hot molasses, mix well to get out all lumps and pour into pot.
Step 3 :Mix well and continue cooking for about 2 minutes, remove from heat and pour into serving bowls.
Step 4 :Top with ground walnuts, sesame seeds and ground cinnamon.
Step 5 :Let cool and enjoy!
Ingredients You'll Need
3cups grape must