More Great Recipes: Side Dish


Green Beans


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Serves 4 | Prep Time 10 minutes | Cook Time 10 minutes

Why I Love This Recipe

Simple and easy.


Ingredients You'll Need

1 pound fresh green beans, trimmed and snapped in half
3 tablespoons butter
3 cloves garlic, minced
2 pinches lemon pepper
salt


Directions

1. place green beans into a large skillet and cover with water; bring to a boil, reduce heat to medium-low and simmer until beans start to soften, about 5 minutes, drain water, add butter to green beans; cook and stir until butter is melted
2. cook and stir garlic with green beans until garlic is tender and fragrant, 3 to 4 minutes; season with lemon pepper and salt


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