More Great Recipes: Casserole | Tex-Mex


Green Chile Casserole


User Avatar
By
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

This is a perfect TEX-MEX dish. It is one of those casseroles that my OKIE relatives love to have. You can easily spice it or "gringo" it down. AND, it is super easy to make. a real winner!


Ingredients You'll Need

1 lb. beef
1 onion, diced
1 can green enchilada sauce
2 cans chopped green chiles
corn tortillas (about 10)torn into pieces (about 8 per tortilla)
1 can cream of mushroom soup
shredded cheese


Directions

In a skillet, brown beef, with the onion. salt and pepper beef as you normally would.


Drain, but not TOO dry...a little fat is OK.


with beef, mix the cream of mushroom soup and chopped chiles.


In a casserole sprayed with pam, layers: corn tortillas, beef mixture, 1/3-1/2 of the enchilada sauce, and shredded cheese.


Repeat layers again, ending with cheese on top.


bake at 350 until bubbly throughout...then SLAP YOUR MOMMA!


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51222 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11878 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!