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Green Chile and Hamburger Meat


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"From Michelle Lightbourn"

Serves | Prep Time | Cook Time

Why I Love This Recipe

This is the recipe I love during the fall and or winter. It is a simple easy recipe when you’re craving comfort food.


Ingredients You'll Need

hamburger meat about a lb. or so
onion 1 to 2
tomato sauce
canned long green chilies 1 to 2 cans
salt
pepper
garlic powder
canned corn 1 to 2 cans drained


Directions

Brown hamburger meat and drain fat.


Add water to cover meat and plus (depending how much broth you want)


Add tomato sauce, onion, salt, pepper, a little garlic powder to taste, long green chilies


Let cook for about 15 minutes on a medium to medium low heat) low boil.


Add canned corn.


Let cook for about another twenty minutes or so


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