More Great Recipes: Bisque/Cream | Soup | Stove | Vegetable

Green Tomato Soup

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Member since 2007
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Why I Love This Recipe

When fall is about to shut down the garden, and not all the fruit has time to thing to do with those green tomatoes.

Ingredients You'll Need

3 cups chopped green tomato
3 cups boiling water
3 T minced onion
1.5 tsp salt

1/4 tsp baking soda

3 T butter
3 T flour
4 cups milk
salt and pepper


Simmer tomato in water with onion and salt until tender - 20-25 minutes.

Add soda and stir to combine.

In a double boiler, melt butter, add flour and mix well.

Add milk gradually and cook, stirring constantly, until thickened.

Stir in tomato mixture and season with salt and pepper.

Questions, Comments & Reviews

I added raw shrimp, crab and white fish to this and it was MARVELOUS-thanks for the recipe. lucas hess

This sounds delightful. I'll add garlic and try this this week. Never thought of using green tomatoes in soup though I love making ripe tomato soup. Thanks so very much for sharing. lucas hess

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