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Ham and Cheese Tortellini

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"A main dish that is quick and simple"

Serves 4-6 | Prep Time 25 minutes | Cook Time 25 minutes

Why I Love This Recipe

A filling dish with different flavors

Ingredients You'll Need

1 Tablespoon butter
1 cup diced yellow onion
8 ounces deli ham diced
1 cup chicken broth
salt and pepper to taste
1 19 oz. bag tortellini (fresh or frozen)
1/2 cup baby peas frozen
1/4 cup heavy cream
1 cup shredded Pepper Jack or Mozzarella cheese


1) Melt butter in a large oven-proof skillet over medium heat. Add diced onion and cook until onion is translucent. Add ham. Cook and stir about 5 minutes

2) Add chicken broth and tortellini. Season with salt and pepper. Stir to combine and let mixture come to a boil. Cover with lid, then reduce heat to low. Simmer 15 minutes or until tortellini is tender. Remove lid; stir in peas and cream. Remove from heat and stir in 1/2 cup of the cheese. Sprinkle remaining cheese evenly over the top. Place under broiler until cheese is melted

3) Serve and enjoy

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