Ham and Cheese Tortellini
"A main dish that is quick and simple"
Serves 4-6 | Prep Time 25 minutes | Cook Time 25 minutesWhy I Love This Recipe
A filling dish with different flavors
Ingredients You'll Need
1 Tablespoon butter
1 cup diced yellow onion
8 ounces deli ham diced
1 cup chicken broth
salt and pepper to taste
1 19 oz. bag tortellini (fresh or frozen)
1/2 cup baby peas frozen
1/4 cup heavy cream
1 cup shredded Pepper Jack or Mozzarella cheese
Directions
1) Melt butter in a large oven-proof skillet over medium heat. Add diced onion and cook until onion is translucent. Add ham. Cook and stir about 5 minutes
2) Add chicken broth and tortellini. Season with salt and pepper. Stir to combine and let mixture come to a boil. Cover with lid, then reduce heat to low. Simmer 15 minutes or until tortellini is tender. Remove lid; stir in peas and cream. Remove from heat and stir in 1/2 cup of the cheese. Sprinkle remaining cheese evenly over the top. Place under broiler until cheese is melted
3) Serve and enjoy
