More Great Recipes: Easter


Ham with Pineapple-Marmalade Glaze


User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 Cure 81® Half Ham
1 (8oz.) can crushed pineapple, drained
1/4 cup orange marmalade
2 tsp. Dijon mustard
Dash ground cloves


Directions

Bake ham according to label directions.


Meanwhile, in small bowl combine remaining ingredients.


Thirty minutes before ham is done remove from oven. Score surface, spoon on glaze. Continue basting with glaze during last 30 minutes of baking.


Remove from oven, slice & serve.


**don't remember which magazine I got this out of


Questions, Comments & Reviews


The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51223 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11880 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!