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Hamburger Stroganoff

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Why I Love This Recipe

This is another recipe I've had in my file for years.

Ingredients You'll Need

One 8 oz package frozen egg noodles

1 pound ground beef
1 can cream of mushroom soup
1 can sliced mushrooms
8 oz sour cream
Salt & pepper to taste


Boil egg noodles according to package directions.

Brown ground beef. Drain.

Add soup, mushrooms and sour cream to the browned ground beef and mix well.

Lastly, stir in the cooked egg noodles.

Cook over low heat, stirring constantly, until thoroughly heated.

Questions, Comments & Reviews

I have a similar recipe posted. Your's sounds easier yet and I'm sure it's this quick, tasty, easy fare. Hope you try my version, too.

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