More Great Recipes: Finger Food


Hanky Panky


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Member since 2007
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Serves many | Prep Time 15-20 minutes | Cook Time 3-5 minutes

Why I Love This Recipe

I got this recipe many years ago from a co-worker. I do make it for dinner sometimes as requested by my family but it is a great appetizer.


Ingredients You'll Need

1 pd. ground beef
1 pd. sausage
1 pd. Velvetta cheese-cubed
1 tsp. worcestershire sauce
1 tsp. oregano
1 tsp. garlic salt
2 loaves small squares party rye bread


Directions

Brown ground beef and sausage and drain. Add cheese, worcestershire, oregano and garlic salt and heat until cheese is melted.


Spoon meat on to bread and use the broiler or toaster oven until crispy.


Questions, Comments & Reviews


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