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Hawaiian Pie


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Serves 6-8 servings | Prep Time 15 minutes PT15M | Cook Time PT15M | Pie

Why I Love This Recipe


Ingredients You'll Need

1 Prepared Graham Cracker Crust
3 Bananas
1 can Sweetened Condensed Milk
1/3 c. Fresh Lemon Juice
1 8-oz can crushed pineapple, drained
8 oz. tub of whipped cream

Toasted coconut
Assorted chopped nuts


Directions

Slice banana over bottom of pie crust. Beat sweetened condensed milk with lemon juice. Spread over the bananas. Spread pineapple over that layer then add layer of whipped cream.


Finish off the complete look with toasted coconut and chopped nuts on top.


Refrigerate until firm.


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