Healthy Peanut Laddoos
"Traditional Snack from the state of Maharashtra, India"Serves | Prep Time 15 minutes | Cook Time
Why I Love This Recipe
Ingredients You'll Need
Jaggery- 300 g
Grind peanuts and jaggery together but not too much. Just enough so that it can be shaped into a laddoo (small golf ball-sized balls).
These peanut’s laddoos stay good for about a week at room temperature.