More Great Recipes: Beef | Casserole | Main Dish | Potato

Hearty Beef-and-potato Casserole

User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

This was so FAST and EASY for those nights where you have NO time to throw a satisfying dinner together for the family!

Ingredients You'll Need

1 package (5.1 oz.) scalloped potatoes
1/2 cup milk
2 Tbsp. butter
8 oz. sliced fresh carrots
1 pkg. (17 oz.) precooked beef tips with gravy
1 can (14 1/2 oz.) Italian-style diced tomatoes, drained
1 Tbsp. red-wine vinegar
2 Tbsp. Italian seasoned bread crumbs
Vegetable cooking spray


Heat oven to 425°F. In a large glass bowl, prepare scalloped potatoes for baking (using 2 cups boiling water, 1/2 cup milk, and 2 Tbs. butter). Place bowl in microwave and cook 5 minutes; stir and cook 5 minutes more. Set aside.

In a medium bowl, microwave carrots and 1 Tbs. water, covered, for 5 minutes.

In a 1 1/2- or 2-quart baking dish, stir together beef, cooked carrots, drained tomatoes, and vinegar. Spoon potato mixture over beef mixture, and sprinkle with bread crumbs. Spray top with vegetable cooking spray. Bake 15 to 20 minutes, until hot and bubbly.

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana