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Why I Love This Recipe

These are in the Cotton Country Cookbook, Jr. League of Monroe LA. It would not be Çhristmas without them.

Ingredients You'll Need

½ cup Butter
1 ½ cups Graham cracker crumbs
6 Ounces Semi-sweet chocolate chips 1 cup
1 cup Coconut shredded
1 cup pecans chopped
1 cup Sweetened condensed milk


Melt butter in a 9 x 13 inch pan.

Sprinkle crumbs over butter and add remaining ingredients in layers as given.

Bake at 350 F for about 30 minutes.

Makes about 40 bars Note:

If you prefer a thicker bar, use a 9 x 9 inch pan.

Bake 10 minutes longer.

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