More Great Recipes: Chili | Main Dish

Homemade Chili In A Warm Bread Bowl

User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 10-12 | Prep Time 10 | Cook Time 60-90

Why I Love This Recipe

Here you have a wonderful, hearty dish – great for those cold winter nights when you’re craving the ultimate in comfort food! I'd rather start with dry beans, but I don't always have the time.

Ingredients You'll Need

1 pound ground beef
1 large can of Kidney beans
1 large can of Chili beans
1 large can of Black Beans
1 can of stewed tomatoes
2 Tablespoons of chili powder
4 teaspoons of “Cajun Cayenne”
6 teaspoons of “Garlic Habanero” or add CHS sauces to desired spice level.
Shredded cheese


Brown and add your ground beef to the above ingredients in a large pot.

Let all of the ingredients simmer on low heat for about an hour and half.

Go to your local market and buy a fresh, round bread loaf from the bakery.

We used a “sheepherder” round bread loaf or use smaller round breads for small servings for each person.

First, cut the top off and hollow a round bowl in the inside of the loaf.

Leaving some bread around the inside edges to soak up and hold the chili!

Then, when your homemade chili has simmered long enough, pour a large helping into your bread bowl, add some cheddar cheese shreds to the top and melt.

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!