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Homemade Oreo Cheesecake


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Serves 8-10 | Prep Time 20 | Cook Time 90

Why I Love This Recipe

This recipe was designed for a class project it was a selection of ingredients and measurements to creating an ideal cheesecake that you can make at your very own home, it's a twist to the regular oreo cookie and made into a delicsious cheesecake!


Ingredients You'll Need

Image of all Ingredients
Crust

* 1 1/4 c. Oreo cookie crumbs
* 1/4 c. Brown sugar
* 1/4 c. Melted butter
* 1 tbsp. Cinnamon


Cheesecake

* 2(8 oz.) pkgs. Cream cheese
* 2 c. Sour cream
* 2 Large eggs
* 2 Egg yolks
* 2 tbsp. All-Purpose flour
* 3/4 c. Sugar
* 1 1/2 tsp. Vanilla
* 2 c. whipped cream

Topping

* Semi-sweet chocolate
* Whipped cream
* Oreo Cookies
* Chocolate sprinkles


Directions

# 1. Preheat oven to 350 degrees Fahrenheit


# 2. Combine cookie crumbs, brown sugar and cinnamon in a small bowl


# 3. Melt butter and slowly mix together with other crust ingredients.


# 4. Spray 9” spring form pan. Press the crust into the bottom of the spring form pan. Place in oven for 6 minutes. When finished set aside on heat rack.


# 5. To begin making the filling of the cheesecake using a hand-mixer and a larger bowl, mix together cream cheese and sugar until smooth.


# 6. Next add the eggs one at a time and slowly. Following with sour cream, vanilla and flour until smooth. Afterwards fold in the heavy whipped cream.


# 7. Coarsely chop 36 Oreo cookies and mix together with the homemade Oreo cheesecake mix.


# 8. Pour mixture into spring form pan over crust.


# 9. Place in oven on second level for an hour and a half


# 10. Once finished baking let stand on heat rack from 4 – 6 hours.


# 11. When cake is competely cooled off remove from spring form pan.


# 12. Use topping ingredients to decorate at your own choosing, but have fun with it!!


# 13. You are now ready to serve your very own homemade oreo cheescake.


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