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Honey Pumpkin Pie

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Serves | Prep Time | Cook Time 45

Why I Love This Recipe

A significant amount of honey adds a smooth sweetness to this festive pie.

Ingredients You'll Need

1 16 oz. can solid pack pumpkin
1 Cup evaporated low-fat milk
3/4 C. honey
3 eggs, slightly beaten
2 Tablespoons flour
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon rum extract
1 pastry for single 9-inch pie crust


Combine all ingredients except pastry in large bowl; beat until well blended. Pour into pastry-lined 9-inch pie plate. Bake at 400 degrees 45 minutes or until knife inserted near center comes out clean.

Makes 1 pie

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