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Hoppin Johns


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Ingredients You'll Need

1 cup chopped onion
1 tablespoon bacon drippings
2 cans (about 16 ounces each) black-eyed peas, slightly drained, or about 3 cups cooked black-eyed peas
1 cup chopped cooked ham
1/4 teaspoon ground cayenne pepper
3 cups hot cooked rice
salt to taste
sliced sweet onion, optional


Directions

In a large saucepan sauté chopped onion in bacon drippings until tender. Stir in black-eyed peas, ham, and cayenne pepper. Simmer for 10 minutes; stir in hot cooked rice and salt. Serve Hoppin' John hot with sliced onion.


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