Hot And Sweet Cilantro Salmon
Why I Love This Recipe
I'm actually not a fan of salmon, but my husband loves it, so I have done a lot of experimenting to find a recipe that we will both enjoy. This one is simple and fresh, and very flavorful.
Ingredients You'll Need
1 lb. salmon, cut into two portions
1/2 cup red onion, chopped
1/4 cup fresh cilantro, chopped
2 tbsp. breadcrumbs
1 tsp. cayenne pepper
1 tbsp. hoisin sauce
1 tbsp soy sauce
1/4 cup olive oil
Directions
Preheat oven to 400 degrees. Butter a large casserole dish. Mix all ingredients in a mixing bowl until combined. Lay salmon fillets, skin side down, into casserole. Spread sauce mixture evenly on salmon, reserving a few spoonfuls, and bake for 20 minutes
