Hot Artichoke and Spinach Dip
Why I Love This Recipe
Ingredients You'll Need
1/2 cup sour cream
1/2 cup mayonnaise
1/2 cup parmesan cheese, grated
1/2 CUP Mozarella cheese, cubed
1 to 2 tsp minced garlic
1 package frozen spinach, thawed and squeezed out
1 can artichoke hearts, chopped
Directions
Combine all ingredients.
Place in a shallow casserole dish.
Bake at 325 degrees for 15 to 20 minutes.
