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Hot Buttered Rum

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Ingredients You'll Need

1 lb. butter
1 lb. brown sugar
1 lb. powdered sugar
1 qt. softened vanilla ice cream
1 tsp. cinnamon
1 tsp. nutmeg


Melt butter in large heavy pot, with sugars, when dissolved, add softened ice cream and spices.

Let cool, put into containers for gift giving. Keep refrigerated.

To serve, put 1 or more Tbs. mix in mug, add boiling water.

Add a shot or more of Rum or Brandy.

Stir, top with whipped cream and a little nutmeg. Enjoy!

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